Tuesday, February 26, 2013

Our Terrible Banquet


Imagine a banquet held by 100 people, where everyone brings produce of all kinds from their day's work in their garden, or orchard or farm.

Each brings enough for a full day's meal, about 2000 calories worth each.

But then, they divide the food up like this:

    40 people are each given a single orange slice and some water.
    20 people are each given a serving of ham and potatoes; so now 60 have been served, though those before not as well as these last 20.
    20 people are each given a salad topped with blue cheese and vinaigrette and then salmon on rice with a side of broccoli; so now 80 have been served, though those before not as well as these last 20.
    10 people are each given a nice large meal, with nuts and breads to start, then one of those nice salads, a couple of appetizers each, a large steak with potatoes on the side, a desert and cappuccino, and multiple glasses of wine throughout; so that now 90 have been served, though those before not as well as these last 10.
    5 people are each given a dinner that they simply couldn't finish.. like the last one, but with 90 oz T-bone steak, a whole plate of mashed potatoes, a spread of fruits and cheeses and 2 or 3 deserts; so that 95 have been served, though those before not as well as these last 5.
    4 people are each given a full week's set of these really surpassing, 7-course meals, all arrayed nicely in front of them in a building crescendo of delights for the next 7 days; so that 99 have been served, though those before not as well as these last 4.
    And the last person is given a month of these 7-course meals; it is so much food that is not even clear how to get it all back and store it at home.  And not a single other person has been so well served as this last one.

What a terrible banquet!  Plentiful, yet so many going to bed hungry that night, while a few others are given so much that it will surely go bad and rot.  Only the 4th group, which has only 1/10th of the people, gets a nice large meal but not more, gets about as good as it gives.

This is of course an allegory to how our wealth is actually distributed in the US today, and every day.  Instead of dollars per person I've used calories per meal to choose the menu.  And if you choose to identify "our" society as the world's, it only gets worse.

Of course, there is a potential fallacy, in that it sounds like this banquet is really describing how just today's produce is being shared, whereas we tend to think of wealth as already-accumulated produce, from work previously done, perhaps long ago.

But is this really a fallacy?  Only, I think, if you believe that accumulated produce can't, or shouldn't, be brought to the banquet.  And that is the real fallacy this story is constructed to expose.  Would you not share jam from last season's cupboard for the bread you made to share today?  Is the wealth of society not society's?

What if we started anew each day and said All that I have, I share with all, so long as you do too, all together fairly, so that we might share a nice meal together and all sleep well tonight!

I would live in this world.  Would you?

I certainly don't want to continue with the current dinner parties.

Friday, November 9, 2012

Sandy: Daily power outage reports from DOE

Show me the data!



I found this in today's edition of Today In Energy from the excellent federal Energy Information Agency (EIA).

The page includes a very nice source link, the DOE's daily energy Situation Reports for Sandy!  These include numbers and summary assessments, with only 1 day delay.

This is a great resource and could easily be included on every city & state website tracking the disaster.

Today's status: still ~650k without.

Wednesday, November 7, 2012

What Happened?

I recently experienced another major disaster (Hurricane Sandy) and was discussing with a friend what I'd like to know about the recovery, both to understand how to help now and also anticipating that this will happen again and we should start to prepare for a more general ability to help at a citizen level.

Also, we're over a week in an you can't find a damage assessment on any of the cities' websites:

  http://www.nyc.gov/html/index.html
  http://www.nyc.gov/html/residents_alt.html
  http://www.cityofjerseycity.com/
  http://www.hobokennj.org/sandy/

Lots of news and links, but how many people are homeless?  How many need coats?  Food?  We shouldn't assume the government knows and is taking care of it.

Summary Maps

Google has a summary map up here http://google.org/crisismap/2012-sandy, but this should really be embedded in city pages like NYC's, JC's and Hoboken's.  It has amongst other things:
  • affected areas, i.e. flood extent map, power outage areas
  • important damage locales, areas that were damaged more than average, e.g. destroyed neighborhoods

Population Needs/Haves

Next, it is standard procedure for FEMA/USAID/OCHA to collect a baseline disaster assessment, but this can take a long time.  Hence, people are starting to do less formal "crowd-sourced" assessments.  I can help do this.

These are the dimension I'd like to see from a phone survey or neighborhood walkthrough of randomly selected households from all of the wards:
  • are you living in your home?
  • how many people live with you?  age & gender?
  • do you have warm, dry shelter?
  • ability to cook?
  • days of drinking water (ideally, 1 week or more)?
  • days of food  (ideally, 1 week or more)?
  • working plumbing?  days of flushing water?
  • daily shower? hot water?
  • market basket prices?
  • personal safety/crime rates?

Infrastructure Damage and Reconstruction

In addition, there should be a simple report of basic infrastructure issues, including status and recommissioning schedules for:
  • water & sewage
  • electric, natural gas, petroleum
  • transportation: roads, tunnels, bridges, rail, buses & waterway (incl. ferries)
  • clinics, EMR, general and pediatrics
  • cell & sms
  • emergency TV, radio stations